A hearty homestead breakfast is the best way to start your gardening day…
I may be a gardener, but my wife is a chef. We eat some pretty amazing meals around here.
As long as I keep her supplied with vegetables, she keeps feeding me amazing food.
This particular meal contains wonderful bacon, local eggplant from the farmer’s market, some organic eggs, ground beef, spices and a generous helping of our homegrown greens.
Sorry… gotta run… breakfast is served!
YUM YUM! Looks delicious! What type of Greens are you using?
Chard, mustard, lettuce, rocket, chickweed and various brassicas. We planted a lot of things together in one long bed.