AnnouncementsCropsYams More Edible Dioscorea bulbifera by David The Good April 10, 2017April 10, 2017 written by David The Good April 10, 2017April 10, 2017 I now have two varieties of (probably) edible Dioscorea bulbifera. Will post more soon. Related posts:Yeah, so this thing was way too hotRest in Peace, Bill MollisonBACK ON THE YAM TRAINIn Memory of GaryNo Pensacola Plant Sale Today 2 comments PinterestWhatsappEmail David The Good previous post 10 Reasons Not to Throw Away Your Teabags next post Edible Dioscorea bulbifera – Varieties and Info! Related Articles Foraging for yams and mushrooms September 19, 2014 My Presentation Airs Today ONLY! June 14, 2017 A (Almost) Secret Source For Rare Vegetables December 6, 2013 Purple Ube Yams January 29, 2016 Further South May 13, 2016 Survival Plant Profile: Peas January 11, 2013 Tempest in a Teapot Meets Jack Broccoli; Plus,... June 19, 2018 How To Plant and Grow Yams (Dioscorea spp.) June 5, 2019 Happy Candlemas February 2, 2024 Growing the Lesser Yam April 28, 2023 2 comments Peter C April 10, 2017 - 10:37 pm I’d be willing to pay money for this. A decent amount of money. Any chance you’d be willing to send one to Florida? As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount? Thanks. Peter C April 10, 2017 - 10:41 pm Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh. Comments are closed.
2 comments
I’d be willing to pay money for this. A decent amount of money.
Any chance you’d be willing to send one to Florida?
As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount?
Thanks.
Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh.
Comments are closed.