AnnouncementsCropsYams More Edible Dioscorea bulbifera by David The Good April 10, 2017April 10, 2017 written by David The Good April 10, 2017April 10, 2017 I now have two varieties of (probably) edible Dioscorea bulbifera. Will post more soon. Share this post!FacebookTwitterGoogle+PinterestRelated posts:Native Florida Blueberry Spotting In Florida PinewoodsFlowing with purple richesToday Only: Mini Farming Kindle Edition on SaleSocial Media and AdsContender Beans Beat Kentucky Wonder! 2 comments PinterestWhatsappEmail David The Good previous post 10 Reasons Not to Throw Away Your Teabags next post Edible Dioscorea bulbifera – Varieties and Info! Related Articles NEW BOOK: Florida Survival Gardening! June 19, 2020 Technical Issues – be back soon! May 30, 2016 Homemade coleslaw from the garden May 16, 2013 Propagating yams from minisetts March 2, 2015 A bit messed up March 12, 2017 Natural Awakenings for September: Growing Sugarcane September 10, 2013 Climate Change Will Destroy Everything You Love January 4, 2018 Cucumbers December 9, 2017 How To Find Rare Edible Plants January 14, 2016 My New Office? September 23, 2016 2 comments Peter C April 10, 2017 - 10:37 pm I’d be willing to pay money for this. A decent amount of money. Any chance you’d be willing to send one to Florida? As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount? Thanks. Reply Peter C April 10, 2017 - 10:41 pm Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh. Reply Leave a Reply to Peter C Cancel Reply Notify me of followup comments via e-mail. You can also subscribe without commenting.