AnnouncementsCropsYams More Edible Dioscorea bulbifera by David The Good April 10, 2017April 10, 2017 written by David The Good April 10, 2017April 10, 2017 I now have two varieties of (probably) edible Dioscorea bulbifera. Will post more soon. Related posts:Plant Diversity (Guest Post by Rachel The Good)Growing Sweet Potatoes in a Food ForestThe Top 10 Tropical Staple Crop CountdownA magnificent result: check out my perennial garden bed!Rest In Peace, Astrud Gilberto 2 comments PinterestWhatsappEmail David The Good previous post 10 Reasons Not to Throw Away Your Teabags next post Edible Dioscorea bulbifera – Varieties and Info! Related Articles 15 Years! January 3, 2019 Sprouting sea beans April 3, 2013 No, There Are No Blue Watermelons! Avoid Seed... February 20, 2018 New Booklet: Growing Caffeine! September 22, 2016 Growing Coffee in North Florida and Where to... April 6, 2016 Jicama: A True Survival Plant October 4, 2022 THIS WEEK: Compost Everything Book Giveaway at Permies.com! September 7, 2015 It is snowing outside! February 16, 2021 The Beauty of Edible Dioscorea bulbifera June 11, 2021 300k!!! December 30, 2023 2 comments Peter C April 10, 2017 - 10:37 pm I’d be willing to pay money for this. A decent amount of money. Any chance you’d be willing to send one to Florida? As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount? Thanks. Peter C April 10, 2017 - 10:41 pm Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh. Comments are closed.
2 comments
I’d be willing to pay money for this. A decent amount of money.
Any chance you’d be willing to send one to Florida?
As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount?
Thanks.
Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh.
Comments are closed.